sareini: (thoughtful)
1) What was the first recipe or food you learned how to cook?

2) What recipe or food did you cook most recently?

3) What recipe or food do you cook most often?

4) What is your favorite recipe?

5) What is the recipe you make that impresses other people the most?


1) - It would be either apple crumble (from Year 7 Domestic Science - Food) or scrambled eggs (from my own learning when my mother first became sick and she could no longer stop me from using the kitchen (to say my mother was over-protective at times would be something of an understatement).

2) - Burgers and potato waffles. It would have been cheeseburgers in buns, but I forgot to buy the cheese. and the buns.

3) - Sausages and potato waffles. Or, more generally, potato waffles. I like potato waffles.

4) - My sausage and bean casseroles, which I really should start making again. It's very easy to tweak the recipe to include just about anything and in the slow cooker it's incredibly easy to make.

5) - I've not cooked for anyone in a while. Nick used to say that I cooked chips, burgers and steak to (his standards of, which in the case of steak was well done to charcoal) perfection. I've been praised for my Nutella cupcakes and maple and pecan muffins. And I devised walnut and pine nut fried rice for my vegan friend once that went down surprisingly well.

From [community profile] thefridayfive 

August 2017

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